CAST x Plates, London



Wednesday 24th October
7pm – 10pm

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CAST x Plates, London (Hoxton)

Wednesday 24th October

7pm – 10pm

We’re incredibly excited to announce a new event collaboration with Plates London. Dream team Kirk Haworth and sister Keeley, promise an exciting, seasonal, entirely plant-based menu, combined of course with the CAST jewellery making process. This promises to be a knockout evening!


1 – Celeriac and shiitake lasagne, toasted hazelnut
2 – House organic liquorice bread, carrot, hemp seed
3 – Pot roast Hispi cabbage, butterbean, crispy potato, pumpkin seed
4 – Coconut trifle, cocao, sour apple, meadowsweet
*Wine pairing for Starter and Main Course


Included: Your finished 925 silver jewellery piece delivered to your door, and the delicious menu provided by Plates, London.


Plates Bio:

Plates is a plant-based food studio and restaurant, influenced by art and inspired by nature.

Using only plant-based natural ingredients, Plates focus on organic vegetables, fruits and wild herbs in the creation of both food and drinks menus.

The restaurant delivers a seasonal menu of nature-inspired creativity, refined through Michelin-star techniques from Executive Chef Kirk Haworth. Together with creative director (and sister) Keeley, they founded the unique dual-purpose space in Hoxton, East London.

Through the week the food studio works with brands and clients to deliver artistic, plant-based collaborations, catering and content.

Kirk (formerly of The French Laundry, Restaurant Sat Bains, The Square, Quay & Northcote) has created a style that is new, entirely natural and innovative in its technique; passionately cooking without meat, fish, gluten, dairy or refined sugar.

The restaurant exclusively opens its doors to the public each Saturday evening.


Event Details

Date: 24 October, 2018

Start time: 07:00 p.m.

End time: 10:00 p.m.

Venue: Plates

Directions: 93 Kingsland Rd, London, E2 8AG